Food Academy

Level	Course Title
	Advanced Cooking Techniques for the Home
	Barista Skills
	Buttercream Cake Decoration - Beginners/Intermediate
	Delicious Desserts
	Easter Chocolate Workshop
	Italian Cookery
	Pastry Delights
	Restaurant Cooking for One
	Valentines Chocolate Workshop
	Young Chefs Academy Programme (14-16 year olds)
1	Level 1 Award in Wine
1	Level 1 Cake Decoration
2	Level 2 Cake Decoration
2	Level 2 Certificate in General Patisserie and Confectionery
2	Level 2 Diploma in Culinary Skills
3	Level 3 Cake Decoration
3	Level 3 Certificate in General Patisserie and Confectionery
3	Level 3 Diploma in Professional Cookery

Level	Course Title
1	Level 1 Diploma in Introduction to Professional Cookery
2	Level 2 Diploma in Culinary Skills - 8150
2	Level 2 Diploma in Professional Cookery
3	Level 3 Advanced Technical Diploma for Professional Chefs (Kitchen and Larder)